Gooey Banana Pancakes
1 cup flour
2 tsp baking powder
1 banana, mashed
1 1/4 cups soy milk
1 tbsp sweetener, such as sugar, honey, or even applesauce
fresh fruit (optional)
In a large bowl, sift the flour and baking powder together. In a small bowl, mash the banana with a fork and add 1/ cup of the milk, mixing together until there are no lumps. Add the banana, sweetener, and remaining milk to the dry mix and stir together until "just mixed". Portion out about 3/4 to 1 cup of batter onto a hot non-stick pan or a lightly oiled frying pan and cover with a lid. Let sit on medium heat until the centre starts to bubble and become sturdy. Flip pancake over and cook other side until golden brown. Makes 2 or more servings. Garnish with fresh fruit and maple syrup.